Want to combine lightness and refinement?
Opt for the Discovery Dinner Menu, in 3 sequences.
Choose from two appetizers:
Foie gras with Pineau des Charentes, enhanced by FAUCHON onion compote with delicately sweet notes.
Or crab served with Green Zebra cucumbers, celeriac, and a chilled hazelnut velouté for a refreshing appetizer.
Choose from two dishes:
Grilled sea bream, served with a fresh tomato and zucchini salad seasoned with FAUCHON Modena vinegar.
Or Challans duck glazed with FAUCHON apricot jam, served with green beans, almonds, and a rich sauce
Dessert of your choice:
A selection of FAUCHON pastries curated by Chef Arnaud Larher, Meilleur Ouvrier de France.
LEGRAND CAFÉ FAUCHON
11 place de la Madeleine - 75008 Paris
3-course Discovery Dinner Menu: €70 (excluding drinks)
Reservations: 01 87 86 28 27 or by email at grandcafefauchon@fauchonhotels.com
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